Sustainable and Self-Sufficient
Can locally grown peppers save the planet?
"Starting with the economies of food and farming, we should promote at home, and encourage abroad, the ideal of local self-sufficiency. We should recognize that this is the surest, the safest, and the cheapest way for the world to live. We should not countenance the loss or destruction of any local capacity to produce necessary goods."
— Farmer, author and poet, Wendell Berry, from “Thoughts in the Presence of Fear”